By combining several high-tech acceleration techniques, such as ultrasound, heat and oxygen we transform raw spirits into mature complex and flavourful masterpieces.

What you get is an authentic spirit, with natural flavours and a touch of the future in every bottle. 

We speed up the natural processes that ordinarily occur in barrels, but instead, we do it in a controlled environment within our reactors, where each chemical reaction is carefully managed.

This results in controlled and consistent output, benefiting the environment by reducing wood usage by 96% and lowering CO₂ emissions by at least 30%.

Customers benefit from innovative, high-quality products that are always available, without the need to plan 10 years ahead for production and barrel aging.
 

 
You can read more on our dedicated page if you find it interesting.